palak corn recipe – how to make makai palak – spinach corn curry
2017-08-20- Cuisine: Indian
- Course: Main Course
- Skill Level: Advanced, Intermediate
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Thinking of something delicious but nutritious. So, here we brought for you the recipe of Spinach corn. Serve something tasty still healthy and win many hearts through this super yummy dish.
Ingredients
- Spinach – 1/2 Kg
- Medium Sized Tomatoes – 5
- Sweet Corn – 1 cup
- Amul Fresh Cream – 1/3 cup
- Milk Cream – 1/2 cup
- Asafoetida – 1/4 tsp
- Cumin – 1/2 tsp
- Turmeric Powder – 1 tsp
- Coriander Powder – 2 tsp
- Red Chilli Powder – 1/4 spoon
- Ginger – 1 inch
- Green Chilli – 1
- Bay Leaves – 2
- Big Cardamom – 2
- Cloves – 4
- Garam Masala – 1 tsp
- Javitri Powder – Less than 1 tsp
- Cinnamon Powder – 1/4 tsp
- Salt – Less than 1 tsp
- Oil – To Prepare veg
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