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Meethi Seviyan – How to make meethi seviyan (Sweet Vermicelli) at home

2017-11-01
Meethi Seviyan
  • Prep Time : 5m
  • Cook Time : 25m
  • Ready In : 30m

Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks very much like spaghetti however process if different. Seviyan is a delicious and an easy recipe to make. Basic seviyan is made with milk, seviyan and sugar, and then flavored with cardamom.

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Ingredients(1 cup = 250 ml)

  • Seviyan(Vermicelli) – 150 gm
  • Milk – 1 ltr
  • Sugar – 1/3 Cup
  • Cardamom Pwder – 1 tsp
  • Ghee – 1 tsp
  • Almonds – 6
  • Cashew Nuts – 4
  • Raisins – 12 to 14
  • Fox Nut – 1/2 Cup

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