Janmashtami Special Nariyal Ki Barfi Recipe | Fast Special Coconut Barfi Recipe – Nariyal ki Barfi

Coconut barfi can be prepared instantly and taste super delicious. Freshly grated coconut makes better coconut barfi. The coconut barfi had a melt in the mouth soft texture. So, please try this recipe at home and share your experience in the comments section.

coconut barfi is one of the tasty and juicy desserts of india. it is also considered as one of the economical sweets of india. the main reason being, it does not require ghee or clarified butter as compared to other indian sweets. also, coconut barfi can be prepared in a jiffy. unlike other indian sweets, it takes hardly 30 minutes to prepare this amazing barfi recipe. while, it is popularly referred as coconut barfi all over india. but it is also referred as kobbari barfi in kannada, thengai barfi in tamil and naralachi vadi in marathi.

during festival seasons sweets are very common in my house. however, coconut burfi is prepared during each and every festival

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Ingredients(1 cup = 250 ml)

• Coconut Powder – 1 cup
• Sugar – 1 cup
• Water – 1/2 cup
• Ghee – 1 Spoon

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