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Singhade ke aate ka halwa – Vrat Ka Halwa

2017-08-26
singhade ke aate ka halwa

Singhare ke atte ka halwa recipe – It is usually made on Navratri fasting or vrat or any other religious fasting like Ekadashi or Mahashivratri or Krishna Janmashtami. This Vrat special popular and luscious Singhade ke aate ka halwa is very easy and quick to make.

Ingredients

  • Sugarcane Juice – 250 ml
  • Water – 750 ml
  • Asafoetida – 1/4 tsp
  • Red Chilli – Less than 1/4 tsp
  • Black Mustard Seeds Powder – 2 tsp
  • Salt – 2 tsp
  • Water Soaked Urad Dal – 1/4 cup
  • Oil – To Fry Vada

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